Eating healthy is expensive. That’s what a lot of us think. Is it necessarily true? With the recent introduction of RM5 meals through Menu Rahmah, many are wondering: is it still possible to eat a balanced meal amidst rising food costs? Is cheap always bad?
Prof Dr Winnie Chee, President of the Malaysian Dietitians’ Association and Pro Vice-Chancellor, Academic at International Medical University joins us to answer all your questions about eating healthy on a budget.